At this time AltBrau is not a commercial operation and our collaborations are fully owned and sold by the participating breweries. Our goal is to launch our own line of beers and open our own brewery as soon as possible.

SOUTHISACK STOUT
(New Helvetia Brewing Co)
Thai Chili + Coffee Stout

PANELA IPA
(Woods Beer)
Piloncillo IPA

GUNS OF BRUSSELS
(Free Wheel Brewing Co)
Chamomile & Elderflower Saison

AVENUES NO. 1
(De Garde)
Wild Oak Aged Cherry Saison

AVENUE NO. 2
(De Garde)
Wild Oak Aged Marionberry Saison

AVENUE NO. 3
(De Garde)
Six Year Oregon & Lambic Spontaneous Blend

CELLAR WIZARD: Omani
(Shady Oak Barrel House)
Citra and Amarillo hopped sour ale conditioned on Persian black limes

HARDCORE HOOLIGANS
(Free Wheel Brewing & South City Ciderworks)
Graf (Beer/Cider Hybrid)

ZOUR GRAPES
(Seven Stills)
Dry Hopped Kettle Sour Ale with Saison Yeast and Sauvignon Blanc Juice.

AVENUES & ALLEYWAYS
(Tioga Sequoia)
Golden Brett Ale w/ Azacca Hop Oil

PLASTIC JUG BAND
(De Garde & Freigeist Bierkultur)
Wild Berliner Braun Bier

NACHT VAN DE GEIT
(Antidoot, Bretty Fingers, Brauerei Kemker, and Nevel Artisan)
International Gruit Ale Aged in Oak

DAMAGE CONTROL
(Bend Brewing Co)
California Common w/ 100% Admiral Maltings

LE DECOR
(Brasserie de la Goutte d'Or)
Hoppy Tart Saison

BE WHO YOU WILL
(Beachwood Blendery)
Blend of sour barrel aged beer conditioned on raspberry leaf. Barrels aged 12-36 months. Refermented in bottle over several months.

ROAD TO ACCEPTANCE
(Here Today Brewery + Kitchen)
Rustic lager, mash hopped with whole cone Saaz. Pelletized Saaz and Tettnang added in the boil. Admiral Pils, Feldblume, and Hella Cara malt from Admiral Maltings… Butta 12 variety bred by U.C. Davis and grown in the Sacramento Valley.

REAL COOL TIME
(Olfactory Brewing & Blending)
Dortmunder Export Lager. Mash hopped with whole cone Contessa, a U.S. Cultivated Noble Variety. Admiral Pils and Feldblume malt from Admiral Maltings… Butta 12 variety bred by U.C. Davis and grown in the Sacramento Valley.

LOGIC IS A THREAT
(HenHouse Brewing - Fairfax)
French saison. Dry and hoppy. Brewed with California grown floor malted barley from Admiral Maltings. Hopped with Spalt, H. Mittelfruh, and Saaz.

SUEDE DENIM SECRET
(Olfactory Brewing & Blending / Freigeist Bierkultur)
Roggenbock, dark strong rye lager. Brewed with California grown floor malted rye and barley. Mash hopped with Sterling. Bittered with Zuper Saazer. Single decocted and spunded.

AS GRAVITY DIES
(TENMA Beer Project)
Vienna lager. Brewed with a combination of Weyermann and Admiral Malts. Hopped with Hallertau Tradition and Contessa

OCEAN BREATHS SMOKY
(The New Museum Brewers + Blenders)
Rauch Keller Hell. Unfiltered smoked helles lager with Admiral Maltings and Weyermann. Open primary fermentation. Mash hopped.

LIDSKA MOUCHA
(The Monks Cellar)
Amber Czech Lager, mash hopped with Czech Saaz. Featuring Haná Pils. Open primary fermentation and horizontal lagered.

BERKELEY HILLS SOUR YEAST BLEND (Yeast Collab)
(The Yeast Bay)
Blend of isolated Lachanchea Thermotolerans strains. Captured on a hike in the Berkeley Hills

METSCHNIKOWIA REUKAUFII (Yeast Collab)
(The Yeast Bay)
Isolated strain of nectar yeast. Captured on a hike in the Berkeley Hills

DOMESTIC FESTIVAL APPEARANCES
Brews for New Avenues - Portland, OR

INTERNATIONAL FESTIVAL APPEARANCES
Carnivale Brettanomyces - Amsterdam, NL / Aywaille, BE
De La Sambre & Friends - Spy, BE
DOK Brewing Festival - Ghent, BE